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Poached hake with butter sauce and caviar

Holidays & Retreats

Whether you’re planning time away with family or friends, or hosting a retreat in a special setting, I offer private chef services designed to minimise stress and allow you to enjoy your time away.

  • Menu planning for every meal, tailored to your group’s tastes and dietary needs, including children
     

  • Shopping & sourcing all ingredients (including local produce where possible)
     

  • Cooking & serving freshly prepared meals
     

  • Clear costing to your budget, with a simple invoice and full breakdown of expenses
     

  • Tidying & cleaning the kitchen afterwards

Suitable for:
Family holidays, group holidays with friends, wellness and yoga retreats, hen dos and other celebrations

I have a full UK manual driving license so I’m happy to travel anywhere in the UK or abroad.

Sample Dishes

Menu One

Poached eggs with cured salmon, dill hollandaise sauce and toasted sourdough

Breakfast

Seared tuna steaks with apple and miso slaw, lime gel and pickled chillies ​

Lunch

Prosciutto, whipped goats cheese and honey tarts

Starter

Rosemary rump steak with parmesan fries, charred lettuce and crushed peppercorn sauce

Main

Madagascan vanilla pannacotta with raspberry and Thai basil sorbet 

Dessert

Menu Two (Vegetarian)

​​Roasted red pepper shakshuka with baked feta and parsley

Breakfast

Lunch

Twice-baked goats cheese and thyme soufflés with sliced pear and walnut crumb

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Starter

Heritage tomato consommé â€‹â€‹with melted comte toasts 

Charred courgette, goats cheese and oregano galette​​

Main

Dessert

Classic tiramisu 

Pricing

Pricing is tailored to the location, duration and requirements of each retreat or holiday, including the numbers of guests, style of meals and level of service required. 

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Travel and accommodation are quoted separately. 

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Please reach out below to receive a quote.

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